![]() ![]() Now you have a rich, smooth and creamy cheese sauce that you can easily customize any way you want! You'll want to mix in the cheese a handful at a time so it can all melt evenly. ![]() Once the milk is thick, turn off the heat and immediately stir in the cheddar cheese. Next we whisk in the milk and continue to cook until the milk becomes nice and thick enough to coat the back of a spoon. Making the cheese sauce is so simple! We start with a roux, which is basically an equal amount of melted butter and flour that we whisk together on the stove until it's bubbly and foamy. Luckily I had all of the ingredients on hand, and quickly threw everything together to make this decadent sauce. Now onto my favourite part of this recipe: the cheese sauce!! With 6 easy recipes the average person may already have available, this sauce comes together in no time! I was originally going to top the fries with shredded cheese and melt it in the oven, but chose to make a cheese sauce last minute. You can choose either of the two options, or you can use any type of meat you prefer, whether it's pulled pork, turkey, chilli, go nuts! For the sausage, all you need to do is cook and crumble it, no seasoning needed since the sausage is already well seasoned.Īs great as it tasted, I really would've preferred using the taco seasoned ground beef like I did in my loaded nachos recipe. I ran out of ground beef, so I had to use Italian sausage as a substitute. I included two meat options in the recipe below - sausage and beef. I started by baking the fries in the oven according to package directions, until they were crispy and golden.Īlthough this is a recipe for fries, you can swap them out for tortilla chips to make nachos, or you could use tater tots, potato wedges, whatever you want! Next time I make these I'll definitely be making a nacho version. I wanted this recipe to be as simple as possible, so I used a bag of frozen fries, but feel free to make some from scratch if you prefer. This extravagant twist on classic loaded nachos are overflowing with crispy fries, crumbled hot Italian sausage and the cheesiest, creamiest cheese sauce! Top it off with your favourite nacho toppings, like red onions, jalapeños, tomatoes, green onions and sour cream. This isn't really something I'd serve for dinner, but you totally can if you want. They're the best appetizers, snacks and party foods. There's honestly no better way to enjoy a football game or a Friday night than with an entire plate of loaded fries or nachos. First I shared these sinful Loaded Beef Nachos, and now I'm sharing a cheesy french fry version! Here we go again, I've brought you all yet another cheesy, loaded recipe for you to enjoy for the biggest day in football. Serve with barbecue sauce for dipping (optional).These Loaded Cheese Fries are guaranteed to be a crowd pleaser! Crisp french fries loaded with hot Italian sausage, jalapeños, red onions, green onions, tomatoes, sour cream and a creamy and delicious cheese sauce!.Sprinkle with cheese and return to oven for 2-3 minutes or until cheese is melted.Bake for 20-25 minutes or until bacon looks crispy and fries are tender.Repeat with remaining fries and bacon pieces.Place them at one end of a piece of bacon and roll up. Bundle three or four french fries together.Line a cookie sheet with tin foil and spray lightly with cooking spray.You’ll be glad you did! HOW TO MAKE BACON WRAPPED CHEESE FRIES They were great plain, but dipping them in barbecue sauce was pretty fantastic as well. The ladies ate them while playing Skip-Bo, and the guys ate them while watching a football game. They turned out AWESOME and make a fantastic appetizer or game food. He cut the slices of bacon in thirds and wrapped each piece around three or four french fries bundled together. Long story.) So he improvised and used frozen crinkle french fries. Amazing Strawberry Cheesecake Pastry Bites.Tater Tot Bombs…a tater tot wrapped in bacon and smothered in melted cheese. The one he told me about this weekend was no different. Let me tell ya’! He’s got a good eye for gluten-free recipes that are still bursting with flavor. He has to be selective with recipes because he has Celiac disease and can’t have gluten. We were visiting their family this weekend, and sure enough, he had seen a recipe on Pinterest he was dying to try. If you’re a big fan of tater tots, also try the Best Ever Tater Tot Casserole. I was inspired to make these Bacon Wrapped Cheese Fries when he told me about Tater Tot Bombs. He has found some awesome recipes on Pinterest, and every time I see him he has something delicious to tell me about. My brother-in-law is turning into quite the foodie. ![]()
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